What goes with tuna casserole

What goes with tuna casserole

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Are you looking for a delicious and easy meal that your whole family will love? Look no further than tuna casserole! Since the 1950s, families have enjoyed this time-honored comfort dish, and it is still a beloved standard today. Whether you’re making it simply with just canned tuna, cheese, egg noodles, and canned soup or going all out with fresh ingredients – there are endless possibilities when it comes to creating a flavorful dish that everyone can enjoy. In this blog post, we discuss what goes with tuna casserole so you can make the perfect accompaniments – from salads and sides to beverages – every time!

A Guide to Picking the Perfect Side Dishes for Tuna Casserole

You want to strike the ideal balance between flavors and textures while presenting a mouthwatering tuna casserole. You’ll need to choose side dishes that complement your main course to do this. Here are some ideas for what goes with tuna casserole: 

Salads & Veggies: 

  • Green salads with a light vinaigrette dressing 
  • Roasted vegetables like asparagus, broccoli, or mushrooms 
  • A bright and flavorful tomato salad 
  • Creamy potato salad made with mayonnaise and herbs 
  • Coleslaw for a tangy side dish 

Grains & Starches: 

  • Crusty French bread 
  • Rice pilaf or couscous 
  • Buttered egg noodles 
  • Savory dumplings 
  • Baked potatoes topped with sour cream and chives

Beverages: 

  • An acidic white wine to balance the casserole’s richness 
  • Iced tea, beer, or Moscow mules 
  • Sparkling water or light juices like apple cider 
  • Freshly brewed coffee to round out the meal

These suggestions will help you make sure your dinner is wholesome and tasty, no matter what you choose to serve alongside your tuna casserole. To make a rich and unique lunch that your family and friends will like, try experimenting with various flavors and textures, from salads to grains.

Read More: What to serve with breakfast casserole

Vegetables That Compliment Tuna Casserole 

Tuna casserole benefits greatly from the taste and texture that vegetables may bring. Start by sautéing some onions and garlic for a base of flavor. Then you may add your preferred vegetables, such as asparagus, bell peppers, zucchini, or mushrooms. Your food will taste even better because to the additional flavor these veggies will add. 

Vegetables That Compliment Tuna Casserole 

If you’re looking to add some crunch, try adding in some celery or water chestnuts. When you want a little texture without dominating the meal with taste, these are fantastic alternatives. Use steamed veggies rather than canned ones to make a lighter version of your casserole; they will still offer lots of flavor without the excess oil and calories. 

Whatever veggies you decide to include to your casserole, they will help meld the flavors into a tasty and filling dish that everyone will appreciate. So get creative and give your tuna casserole an extra boost of flavor! For a dinner that is tasty and light, try adding roasted or steam veggies. 

Salads that make a great accompaniment to your casserole

You should choose a salad that will complement the flavors and textures of your dish. A light side salad with crunchy greens and a simple vinaigrette dressing is always a great choice. Or, for something heartier, try making a potato or pasta salad – these are perfect for adding some extra flavor and texture to your tuna casserole. 

When you want a dish that is both tasty and light, tomato salads are a fantastic choice. Try slicing up some fresh tomatoes, adding in chopped onions and herbs, and tossing them with a light dressing for a simple yet delicious side dish. 

Salads that make a great accompaniment to your casserole

Coleslaw is a wonderful alternative if you want something sour. Simply mix some shredded cabbage and carrots with mayonnaise or yogurt and season to taste. You can even try adding in some dried cranberries for a bit of sweetness – this will help to balance out the richness of your casserole. 

Whichever salad you choose to make, it’s sure to be a delicious addition to your tuna casserole. So go ahead and get creative – try out different combinations of flavors and textures until you find the perfect accompaniment! 

Top Five Starch Sides for Tuna Casserole 

A balanced dinner should include starchy side dishes, and there are many variations of tuna casserole to select from. Here are five classic starches that make great accompaniments: 

Top Five Starch Sides for Tuna Casserole 

  • Buttered egg noodles – these are simple yet delicious and perfect for soaking up all the flavors of your casserole 
  • Baked potatoes – top with butter, sour cream, and chives for a tasty side dish 
  • Rice pilaf or couscous – these are great options if you’re looking for something light and flavorful 
  • Dumplings – try adding in some savory herbs like parsley or thyme to give your dumplings an extra kick 
  • Crusty French bread – great for dipping into any extra sauce or gravy from your casserole 

Your meal will be complete with the aid of these starchy sides, giving it a wonderful and filling evening. In order to locate the ideal complement to your tuna casserole, don’t be afraid to experiment with various flavors and textures. 

Baked Potatoes – An Easy and Delicious Pairing with Tuna Casserole 

Your tuna casserole will taste and look better with the addition of some baked potatoes. They go well with nearly any form of main meal and are simple to prepare, healthful, and wonderfully tasty. 

To make them even more flavorful, try topping your baked potatoes with sour cream and chives or your favorite herbs and spices. For a more flavorful side dish, you may also stuff them with savory items like cheese, bacon, or chopped veggies. 

Whatever method you choose to use to cook your baked potatoes, they will make a fantastic side dish for any tuna casserole. So go ahead and get creative – experiment until you find the perfect pairing for your favorite dish. 

With these suggestions and advice on what to serve with tuna casserole, you can make a delightful supper that everyone will remember. So get cooking and have fun creating the perfect accompaniments that will make your casserole unforgettable! 

Also Read: Granite vs Ceramic Cookware

Creative Ways to Incorporate Fruit Into Your Tuna Casserole Dinner

Fruit is a fantastic way to give your tuna casserole supper some new taste and texture. Try adding in some diced apples or pears for a sweet crunch, or top with some freshly sliced oranges for an extra burst of citrusy flavor. 

For something unexpected, try adding in some dried fruit like cranberries or raisins. The other tastes in your meal won’t be overwhelmed by the sweetness added by them. You can also experiment with different combinations – a handful of dried cranberries and some freshly diced apples, for instance. 

Creative Ways to Incorporate Fruit Into Your Tuna Casserole Dinner

If you’re up for an unexpected spin on the traditional tuna casserole, consider using some cooked fruit, such as peaches or apricots. You can also top it with a few slices of fresh fruit like kiwi or strawberries for an added hint of sweetness and color. 

A tasty and nutritious addition to your tuna casserole entrée is fruit. So get creative and have fun experimenting with different combinations – you might just find the perfect pairing!

Conclusion

In conclusion, a range of side dishes, such as roasted vegetables, fresh salads, crisp breads, and creamy mashed potatoes, go very well with tuna casserole. Even the pickiest diners will like this traditional dish when prepared with the proper ingredients. The creamy sauce filled with tuna, cheese, and veggies is just the base for mixing and matching. Don’t be afraid to experiment – try adding bacon or Parmesan cheese to give it an extra kick! You can keep them coming back for more by making a few little changes here and there. We appreciate you being here as we discussed the ideal accompaniments for tuna casserole.

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